Posts Tagged alcohol
Gingerbread Apple Alcoholic Christmas Drink
Apple cider and gingerbread cookies have long been holiday favorites and are especially common around the Christmas season. This year, you can have your favorite flavors with a kick and a splash of Christmas spirit with this Gingerbread Apple Christmas Cocktail.
You Will Need:
2 ounces of Domaine de Canton
1 ounce of Vanilla Vodka
2 1/2 ounces of Apple Cider
A Few Drops of Lemon Juice
Coat the rim of your cocktail glass with the agave syrup and follow with spiced crushed graham cracker crumbs. Leaving the orange zest aside, vigorously shake your remaining ingredients in a cocktail shaker for twenty seconds. Strain the mix into the prepared cocktail glass and garnish with the orange zest.
If you’re a fan of alcoholic Christmas drinks and are seeking a little inspiration from your favorite holiday flavors, this holiday beverage guide will leave you with beautiful Christmas cocktails that you can enjoy year after year.
What are some of your own favorite ingredients to use in your alcoholic Christmas drinks?
Who doesn’t love candy canes? Better yet, who doesn’t love a good cocktail? Second on the list of best alcoholic Christmas drinks, this candy cane Christmas cocktail is a great holiday treat. These candies are popular throughout the Christmas season and are often used to decorate Christmas trees as well as in favorite holiday recipes such as cookies and cakes, dessert bars and, yes, alcoholic Christmas drinks. This candy cane Christmas cocktail puts a new twist on two of your favorites.
Candy Cane Christmas Cocktail
You Will Need:
1 ½ ounces of Vanilla Vodka (recommended: Smirnoff)
1 ½ ounces of White Chocolate Liqueur
¾ ounce of Peppermint Schnapps
With a chilled cocktail glass, dip the rim of your glass into a shallow dish of grenadine. In a cocktail shaker, combine your vanilla vodka, chocolate liqueur and peppermint schnapps with 1/3 cup of shaved ice nd shake vigorously for at least twenty seconds. Strain the cocktail into your glass and garnish.