Posts Tagged desserts
With the holidays fast approaching, there’s no better way to get yourself and your family into the spirit of the season than with foods and desserts that suit the holidays. Practically everyone loves brownies, but there must be a way to spruce up your everyday brownie recipe, right? Yes! Pumpkins have always been a significant attribute to the fall and winter seasons, but why only use them for decoration? These Pumpkin Spice Peanut Butter Brownies is a delicious way of incorporating the sweet taste and aroma of pumpkin into one of your favorite desserts.
Pumpkin Spice Peanut Butter Brownies
Yield: 9-12 brownies
Ingredients You Will Need:
1/2 cup of light brown sugar
2 cups of all-purpose flower
1 teaspoon baking powder
8 tablespoons of butter, softened
1 tablespoon Vanilla Extract
4 large eggs
1 cup granulated sugar
1/2 teaspoon salt
6 ounces of semi-sweet chocolate
1/2 teaspoon ground cinnamon
1/2 teaspoon nutmeg
1/4 cup creamy peanut butter
1/4 cup of vegetable oil
(optional) your favorite chocolate chips
Before continuing further, preheat your oven to 350 degrees
Directions For Baking
In a large bowl, combine your sugar, (granulated and light brown) vanilla extract and eggs and mix well for about four minutes or until ingredients have a frothy texture. An electric mixer is best used if you have one. After you have reached the desired consistency, add your baking powder, salt and flour and beat for about one more minute or until you have thoroughly mixed the ingredients together. Now you can set this batter to the side for later use.
In a large pot on your stove, boil some water (about 2 cups will do.) Once the water is boiling at a high temperature, place a bowl which is heat safe on top of your pot of boiling water and add your butter and the chocolate you chose for this recipe. The boiling water in the pot will melt both the chocolate and the butter to a creamy texture. Until you have reached the desired consistency be sure to stir thet butter and chocolate so as to avoid a lumpy result and burning in the mixture.
In a separate bowl, combine and mix your pumpkin, cinnamon, oil and nutmeg until smooth. Your butter and chocolate mixture should be thoroughly melted by now you will be able to add it to your mixture of oil and spices. In a third bowl, add your peanut butter and microwave it for about 20 seconds or just until your peanut butter has melted.
Now you’ve reached the fun part! Evenly distribute your brownie batter among the three bowls of chocolate, peanut butter and pumpkin mixtures. In your baking pan, add a little of each mixture at a time, swirling the batters together, until you have used your entire batch of brownie batter. If you desire a little more flair to your Pumpkin Spice Peanut Butter Brownies, sprinkle some of your favorite chocolate chips across the top layer of your batter.
For the best results, bake brownies for 40-45 minutes or until the center of your brownies are fully bakes. To test this, insert a toothpick into the center of your brownies. If the toothpick is clean as you remove it, your brownies are fully baked. Before cutting, allow the brownies to cool for about ten to fifteen minutes.
Each of the three distinct flavors in these brownies make a statement and are delicious. With it’s cake-like texture and indulging aroma, you can’t go wrong with this amazing treat.
Christmas is coming up fast and bakers everywhere are in the kitchen creating all of the best Christmas desserts. One favorite Christmas dessert recipe is Christmas cupcakes. Of course, the best party about a Christmas cupcake is the Christmas decorations. When it comes to cupcakes, Christmas cupcakes are among the most highly loved because of their Christmas spirit. This is one of the many reasons that cupcakes make a great addition to any Christmas party and are always a huge hit.
The best Christmas cupcake ideas are of course those that express Christmas cheer and creativity. Cupcake decorating possibilities are endless when you allow your imagination to run free. No one says your cupcakes have to be boring. In fact, they don’t even have to resemble a traditional cupcake! Instead of using a traditional pan for baking your Christmas cupcakes, try using a giant cupcake pan. You’ll have more room for cupcake decorating and you’ll certainly have a unique cupcake.
Create a winter wonderland with your Christmas cupcakes by using a snowflake cake mold rather than traditional baking pans. Once you’ve finished baking the cupcakes, decorate the snowflake design using white icing and a decorative applicator tip. Finally, sprinkle edible glitter over the top of your Christmas cupcake.
Christmas cupcake decorations have no limits when it comes to possibilities. You can decorate them as simple or as extravagant as you’d like. In the end, the important thing is that you have fun as you’re baking cupcakes because you never know when you may be creating a life-long Christmas memory.