Posts Tagged gingerbread

Gingerbread Apple Christmas Cocktail

Gingerbread Apple Alcoholic Christmas Drink

Apple cider and gingerbread cookies have long been holiday favorites and are especially common around the Christmas season. This year, you can have your favorite flavors with a kick and a splash of Christmas spirit with this Gingerbread Apple Christmas Cocktail.

You Will Need:
2 ounces of Domaine de Canton
1 ounce of Vanilla Vodka
2 1/2 ounces of Apple Cider
A Few Drops of Lemon Juice
Agave Syrup
Orange Zest

Coat the rim of your cocktail glass with the agave syrup and follow with spiced crushed graham cracker crumbs. Leaving the orange zest aside, vigorously shake your remaining ingredients in a cocktail shaker for twenty seconds. Strain the mix into the prepared cocktail glass and garnish with the orange zest.

If you’re a fan of alcoholic Christmas drinks and are seeking a little inspiration from your favorite holiday flavors, this holiday beverage guide will leave you with beautiful Christmas cocktails that you can enjoy year after year.

What are some of your own favorite ingredients to use in your alcoholic Christmas drinks?


, , , , ,

Leave a comment

Christmas Snowflake Gingerbread Cookies Recipe

Holiday Gingerbread Cookies for Santa

When the holidays roll around, gingerbread cookies tend to get a lot of recognition, and for good reason. A great gingerbread cookies recipe can go a long way in delivering some Christmas spirit. The spiced aroma and elegant appeal of these snowflake gingerbread cookies is certainly a recipe that will warm the soul during the Christmas season.

Snowflake Gingerbread Cookies

You Will Need:

6 tablespoons of golden maple syrup
2/3 cup of butter or margarine
2 tablespoons of water
3 teaspoons of ground ginger
2 tablespoons of all spice
2/3 cups of granulated sugar
1 teaspoon of baking soda
3 1/2 cups of all-purpose flour
Edible Glitter

Directions:

For this specific gingerbread cookie recipe, the first thing that you will need to do is preheat your oven to 350 degrees. In a large saucepan over low-heat, combine your maple syrup, water, ginger, all spice and sugar. Stirring constantly, bring your ingredients to a low rolling boil. When you have reached the desired temperature, remove from the heat and add your butter and baking soda to the pan, mixing well. Add flour to your ingredients slowly until you have formed soft dough.

Dust some loose flour onto a cutting board and roll it out until it is approximately 1 cm in thickness. You can opt for rounded gingerbread cookies for this recipe or choose instead to use a snowflake cookie cutter. Once you have cut out the desired shape for your cookies, place them in the oven and allow to bake for about 15 minutes. Allow to cool before decorating.

To achieve the beautiful design of these cookies, fondant is the recommended ingredient. Although the picture here features pink fondant, you can choose any color of your choice. For the snowflakes, a snowflake fondant mold is likely your best option for achieving the desired look.

Finally, dust your gingerbread cookies with edible baking glitter and your cookies are ready to be served.


, , , , , , ,

1 Comment